recipes

Cocktails

Cocktail with cucumber and Zespri Green kiwifruit

Serves 2
Cooks in 10 minutos min.
Difficulty
Ingredients Method

Ingredients

  • 1 Zespri Green kiwifruit, peeled and diced
  • 5-6 Fresh mint sprigs
  • 3 oz Cucumber juice
  • 2 oz London Dry gin (optional)
  • 1 oz Fresh orange juice
  • 1/2 oz Fresh lemon juice
  • 1/2 oz Simple syrup
  • 1 dash Angostura bitters 
  • Cucumber and kiwifruit for garnish 

Method

Cucumber juice:

  1. Process cucumbers in a blender until smooth.
  2. Strain through a fine mesh strainer, reserving liquid. 

The cocktail:

  1. Combine Zespri Green kiwifruit and mint leaves in cocktail shaker.
  2. Add remaining ingredients; shake with ice. 
  3. Strain into 2 chilled glasses.
  4. Garnish with kiwifruit and cucumber slices.