— Main dishes
Lunch of Zespri kiwifruit and corn chips
- Peel the Zespri Green and/or SunGold kiwifruit then dice it.
- Halve the tomato and squeeze out the seeds.
- Then dice the flesh.
- Combine the fruit with the tomato, spring onion, coriander or parsley and lemon juice.
- Store the salsa and corn chips in small containers suitable for the lunch box.